Prep Time: 10 min - Cook time - 20 min - Total time: 30 min
Makes 19 servings
Ingredients
Ingredients for Brownies:
2 cups of Almond flour
2 tsp of Baking powder
½ tsp of salt
½ cup of cocoa powder
½ cup of almond milk
¼ cup of melted coconut oil
2 eggs
2 tsp of vanilla extract
½ cup of Applesauce
¼ cup of maple syrup
Ingredients for Icing:
¼ cup of applesauce
2 tbsp of melted coconut oil
2 tbsp of cocoa powder
1 tbsp of maple syrup
½ cup of crushed mini eggs
Instructions
For brownies: Mix dry ingredients and wet ingredients in 2 separate bowls then combine together
Add into a baking tray and bake at 350F for 18-20 minutes
For icing: Combine all ingredients in a bowl
Once the brownies are finished and cooled, spread the icing on top