Prep time: 10 minutes - Cook time: 0 minutes - Total time: 10 minutes
Servings: 6-8
Ingredients
1 can chickpeas, drained and rinsed
3 peppers, diced
2 zucchini’s, diced
1 red onion, diced
1 pkg feta cheese, cubed
1/4 cup @manitobaharvest hemp seeds
Dressing:
3 tbsp oil
2 tbsp red wine vinegar
1 garlic clove, minced
Salt & pepper