Prep Time: 15 min - Cook time: 15 min - Total time: 30 min
Makes 24 servings
![](https://static.wixstatic.com/media/3cf16b_ed335e357fb741529cd5e49e2263e6e4~mv2.jpg/v1/fill/w_149,h_209,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/3cf16b_ed335e357fb741529cd5e49e2263e6e4~mv2.jpg)
Ingredients
2 eggs
½ cup coconut oil
¼ cup maple syrup
2 tsp pure vanilla extract
2 tbsp chia seeds
1 ¾ cup blanched almond flour
½ tsp baking soda
¼ tsp salt
1 cup chocolate chips
Instructions
Preheat oven to 350ºF and spray cast iron skillet with cooking spray.
In a large bowl, combine all ingredients (except chocolate chips) then fold in chocolate chips.
Add mixture to skillet and bake for 15 minutes.