Sea Salt Caramel Biscotti

Prep Time: 15 min - Cook time: 20 min - Total time: 30 min

Makes 7 servings

Ingredients

Biscotti Batter:

1 cup of Coconut flour

¼ cup of Arrowroot flour

1 tsp of baking powder

2 eggs

2 tbsp coconut oil

¾ cup of unsweetened applesauce

1 tsp of vanilla extract

Instructions

1. Prepare the Biscotti Batter and add ½ cup of Sea salt Caramel chocolate chips

2. Form in a rectangular shape and bake at 350F for 20 minutes

3. Remove from oven and cut into thin slices and bake for another 15 minutes with arranges cookies on the tray