Sea Salt Caramel Biscotti

Updated: Oct 17

Prep Time: 15 min - Cook time: 20 min - Total time: 30 min

Makes 7 servings



Ingredients

Biscotti Batter:

1 cup of Coconut flour

¼ cup of Arrowroot flour

1 tsp of baking powder

2 eggs

2 tbsp coconut oil

¾ cup of unsweetened applesauce

1 tsp of vanilla extract





Instructions
  1. Prepare the Biscotti Batter and add ½ cup of Sea salt Caramel chocolate chips

  2. Form in a rectangular shape and bake at 350F for 20 minutes

  3. Remove from oven and cut into thin slices and bake for another 15 minutes with arranges cookies on the tray




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