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Immune Boosting Kiwi Sorbet

Prep time: 5 minutes - Cook time: 0 minutes - Total time: 5 minutes


12 kiwis, halved and frozen

1 tbsp lemon juice

1/4 cup almond milk

  1. Peel and halve 12 kiwis and place in the freezer until frozen

  2. Add to a blender with 1 tbsp of lemon juice and ¼ cup almond milk. Blend until smooth and enjoy!


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