3-Ingredient Chocolate Truffles

Prep time: 10 minutes - Freeze time: 20 minutes - Total time: 30 minutes

Servings: 12

Ingredients

• 1 can chickpeas, rinsed and drained

• ½ cup almond butter

• ¾ cup chocolate chips, melted (melt with ¼ tsp coconut oil if desired)

Directions

1. Blend batter and freeze for 20 minutes.

2. Once more solid, roll batter into balls.

3. Dip/drizzle with more melted chocolate.