Chocolate Chip Donuts

Updated: Oct 17

Prep Time: 25 min - Cook time: 25 min - Total time: 50 min

Makes 6 servings


Ingredients

Dry Ingredients

¾ cup almond flour

¼ cup coconut flour

½ tsp baking soda

⅛ tsp salt

¼ cup chocolate chips


Wet Ingredients

2 eggs

½ cup unsweetened apple sauce

1 tsp vanilla extract

2 tbsp maple syrup

2 tsp Healthy U Vanilla Chai Spice

Alternative to Healthy U Vanilla Chai Spice

2 tsp ground cardamom

2 tsp ground allspice

2 tsp ground nutmeg

1 tbsp ground cinnamon

2 tsp ground cloves

2 tsp ground ginger

1 tsp vanilla sugar




Instructions
  1. Preheat oven to 350ºF.

  2. In a large bowl, combine all dry ingredients.

  3. In a medium bowl, combine all wet ingredients.

  4. Add wet ingredients to dry ingredients and mix together.

  5. Scoop mixture into silicone donut molds then bake for 22-25 minutes, let donuts cool.

  6. Decorate donuts with favourite toppings: icing, sprinkles, yogurt, etc!

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