Creamy Beany Brownies

Updated: Oct 19

Prep Time: 20 min - Cook Time: 30 min - Total Time: 50 min

Ingredients:
  • 2 cups red beans, rinsed and drained

  • ½ cup cocoa powder

  • 4 tablespoons cold coconut oil

  • ½ cup maple syrup

  • 1 tbsp of vanilla extract

  • 1 tsp of baking soda

  • ½ tsp cinnamon

  • A pinch of salt

  • 5 walnuts

  • ½ cup semi-sweet chocolate chips

Instructions:
  1. Preheat oven to 350°F

  2. Put all the ingredients in a food processor/blender (excluding nuts & chocolate chips), until a dense cream is created

  3. Add the chopped walnuts & chocolate chips, and stir

  4. Put the mixture in a mold lined with parchment paper

  5. Bake for 30 minutes


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