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Crispy Almond Chicken

Updated: Oct 18, 2021

Prep Time: 30 min - Cook time: 30 min - Total time: 1 hr


3-4 chicken breasts, cut into serving size filets

2 eggs

1 cup almond flour

1 cup sliced almonds

1 tsp smoked paprika, onion powder, garlic powder and salt

3 eggs whisked

  1. Place cut chicken breasts into a ziploc bag and hammer down.

  2. Add remaining ingredients into a bowl, minus the eggs.

  3. Dip chicken breast into egg and then coat evenly in coating mixture

  4. Place on a baking sheet with extra almond slices on top. Bake at 350 F for 18-22 minutes.


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