Prep time: 15 min - Cook time: 15 min - Total time: 30 min
Ingredients
1 pkg cauliflower rice
1 pkg firm tofu, cubed
1 cup kimchi
3 tbsp soy sauce
1 tbsp sesame oil
2 tbsp oil
2 cloves garlic, minced
2 tsp freshly grated ginger
1 pkg mushrooms, sliced
1 red pepper, thinly sliced
1/4 cup green onions, diced
3-4 fried eggs