Lemon Poppyseed Muffins

Prep Time: 20 min - Cook Time: 25 min - Total Time: 45 min

Ingredients List:

2 ½ cups almond flour

½ cup arrowroot starch

2 tsp baking powder

2 tbsp poppy seeds

¼ cup maple syrup

¼ cup melted coconut oil

1 egg

Zest from 1 lemon

Juice from 1 lemon

Icing: Vanilla greek yogurt

Lemon zest

Instructions:

1. Mix all ingredients in a bowl and add evenly to a muffin pan

2. Bake at 375F for 20-22 minutes

3. Top cooled muffins with vanilla greek yogurt and lemon zest