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Dal Tadka

Updated: Oct 18, 2021

Prep Time: 30 min - Cook time: 1 hr 15 min - Total time: 1 hr 45 min


Lentils:

1 cup of Yellow Split pea Lentils

4 cups of water

½ cup of Healthy U India Spice

Alternative to Healthy U India Spice

2 tsp ground coriander

1 tbsp ground cumin

1 tbsp garam masala

2 tsp ground turmeric

2 tsp dry ground mustard

2 tsp salt & black pepper


Instructions:
  1. Cook for 45-60 minutes, low heat and keep stirring throughout