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Cauli Mac and Cheese

Prep Time: 20 min - Cook Time: 20 min - Total Time: 40 min

Ingredients List:

4 cups baked squash with 1 tbsp oil

2 cups milk

1 cup sharp cheese

1 tsp garlic powder

1/2 tsp salt

1 cauliflower, cut into florets baked with 1 tbsp oil

  1. Bake cauliflower and squash in separate baking dishes until cauliflower appears crispy and squash appears soft (15-20mins at 350 F).

  2. In a blender, add cooked squash, milk, sharp cheese, garlic powder, and salt. Blend until smooth.

  3. Drizzle mac and cheese sauce on top of the baked cauliflower.


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