Prep time: 20 minutes - Cook time: 25 minutes - Total time: 45 minutes
Servings: 12

Ingredients
Batter Ingredients:
1 cup (226g), shredded cheese (Monterey Jack)
1 cup (226g), ricotta cheese
3 tbsp, plain Greek yogurt
1/2 cup almond flour
1 tsp baking powder
1 tsp vanilla
¼ cup unsweetened applesauce
3 large eggs
2 tbsp maple syrup
Toppi