Healthy U, Reese’s Sticks

Updated: 5 days ago

Prep time: 5 minutes - Cook time: 10 minutes - Total time: 15 minutes

Servings: 16

Photo by Amanda Berger



3/4 cup nut butter

1/4 cup coconut flour

3 tbsp maple syrup


1 cup chocolate chips

1-2 tbsp coconut oil

Dash of Himalayan slat

  1. Add all the ingredients of the base and mix well into a thick consistency.

  2. Line the baking pan with a parchment paper.

  3. Pour the base mixture into a baking pan and spread evenly.

  4. Add the coconut oil into a bowl of chocolate chips and melt it in the microwave or a double boiler.

  5. Pour the topping mixture all over the base.

  6. Chill until just set and cut into bars.

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