Prep time: 5 minutes - Cook time: 0 minutes - Total time: 5 minutes
2 batches of Romaine lettuce
1-2 tbsp of vinegar
1 tsp of salt
½ lemon juiced
Tear up each batch of romaine lettuce into bite size pieces
Add salt, vinegar and squeezed lemon juice. Mix around to evenly combine. Serve and enjoy!